If you intend to travel to Hanoi in the fall, then besides traveling, do not forget to enjoy the specialties of Hanoi. Hanoi Food with cool breath in the last months of the year will bring you an unforgettable experience. Why? Try it out!
1. Food from young sticky rice (Cốm) – Must-try of Hanoi Food.
Autumn is around the streets of Hanoi occasionally scent of new sticky rice. And the burden of rice along the road as an indispensable characteristic. Since many years ago, Cốm have been the most familiar and typical gift of the capital at every level. The most famous is Com from Vong village.
In order to process green, fragrant, sticky rice. Makers must choose yellow sticky rice, since it is still colostrum. Next, rice will be pounded smoothly, then undergoes roasting, pounding, sieving, and sun-drying. Then wrap it in green lotus leaves, tying the sticky rice straw to wake up the ethereal taste of the grain.
From Cốm, Hanoi-ans have also processed a lot of delicious dishes such as sticky rice tea, sticky rice ice-cream, sticky rice cake,… If you want to enjoy this Hanoi food in autumn, you can find on Xuan Thuy street or visit Day Market.
Join with us in a Hanoi Food Tour to try Hanoi Food in autumn clearly.
2. Chinese Floating cake (Bánh trôi tàu).
Your Hanoi Day Tour to discover and enjoy the typical snacks in your autumn – winter season will be incomplete if you miss this hot cake, smelling ginger with black sesame.
The dish is quite simple. With glutinous rice flour inside is sesame seeds, pureed beans. A special feature is the dish cooked with sugar water, shredded ginger. When eating hot. The aroma of roasted sesame, peanut fat, sweetness of sugar and spicy of ginger are mixed in the sticky glutinous rice flour creating extremely delicious taste.
You can visit Bach Mai str, Luong Van Can str, Ngo Sy Lien market, Thanh Cong market … To enjoy this typical autumn-winter dish in Hanoi with prices from 10,000 – VND 15,000 / bowl.
3. Ripe dracontomelon (Sấu chín) – Have to try of Hanoi Food.
Dracontomelon is also a very typical gift of Hanoi every autumn. From the end of September to the beginning of October is the time of dracontomelon season. Everywhere you go, you can easily catch the eye-catching dracontomelon sales.
The vendor makes them in a simple processing. Peeled, ripened yellow dracontomelon mixed with sugar, salt and chili to absorb. When eaten, the sweet, sour and ignorant taste of them blends with the spicy, sweetness of the sugar to create a delicious, hard-to-mix flavor.
Besides trying this fruit on Hanoi streets, you can make it by yourself with a Hanoi Cooking Class.
4. Chả Rươi.
Chả rươi is also in the top of typical dishes for autumn in Hanoi. Because this dish only appears in the fall, around the end of September and in October. Chả rươi is a special dish and is popular because the delicious taste is extremely nutritious.
Fresh Clam worm is finely chopped mixed with chicken eggs, guise leaves, ginger and tangerine peel to add flavor then fried. If you take a bite, you will feel really satisfied with the delicious taste. If you want to enjoy delicious Chả Rươi. You can go to Hang Rua street, Lo Duc street or Hang Chai alley of Hanoi to enjoy.
5. Dishes from snails.
Boiled snails, fried snails, banana bean snail soup, snail noodles, … They are famous sidewalk Hanoi food which you can ignore in a Hanoi street food tour in Autumn.
You can go to Hoe Nhai Street, Hang Buom, Hang Bun, … in the morning to enjoy a bowl of hot snail noodle for 25,000 – 30,000 VND. Or go to Luong Dinh Cua Street, Dinh Liet,… in the afternoon to eat boiled snails, fried snails, … for 10,000 – 15,000 VND / bowl.
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